Dal tadka

Dal tadka

Dal tadka

lentil

Net weight - 285 g

Regular price ₹ 199
Regular price Sale price ₹ 199.00
Sale Sold out
Taxes included. Shipping calculated at checkout.

Recreate the traditional Dal Tadka in your kitchen with this ready-to-cook kit. Featuring a blend of lentils and spices, this mix offers a burst of flavor in every bite. Just cook with water, simmer, and finish off with a sizzling tadka for that authentic touch. Ready in under 7 minutes, it’s perfect for a fresh, home-cooked meal.

Meet our premium Ready-to-Cook kit—one of India’s first. Just combine three pouches for a fresh, home-style flavor elevated by chef-inspired ingredients. Check out the contents of the kit below.

Water, Chana Dal (13%), Tomato (10%), Onion (6%),
Masoor Dal, Sunflower Oil, Moong Dal, Garlic, Ginger,
Salt, Spices & Condiments.

Servings per container2
Serving size142g (1/2 cups)
Calories 102
Total fat 0.9g
Saturated fat 0g
Trans fat 0mg
Cholesterol 0mg
Sodium 469mg
Total Carbohydrate 14g
Dietary Fiber 3g
Total Sugars 3g
Includes 0g Added Sugars 0
Protein 4g
Vitamin D 0mcg
Calcium 33mg
Iron 2mg
Potassium 108mg

Allergens:N/A

Allergen information: Processed in a facility that also processes nuts, peanuts, wheat, gluten cereals, soy, milk, mustard, sesame, & sulphite

Storage instruction:Store in a cool & dry place.
Once opened, consume immediately or refrigerate for a maximum of two days.
Do not use if the pouch is leaking or bloated.
Not suitable for microwave use.

Shelf life: 1 year

No added preservatives

No added colours

No artificial colours

Non GMO

View full details

Steps

1

Melt 1 tablespoon of butter in a pan over high heat, add the spices from the Spice Pouch (small pouch), and sauté for 30 seconds or until fragrant.

2

On medium flame, add the contents of the Dal Pouch(large pouch) and 1/3 cup (about 50ml) of water, mixing well.

3

On medium flame, stir in the sauce from the Tadka Pouch (medium pouch) and simmer for 2-3 minutes.

Once the dal has simmered and is well-mixed, it's ready to serve. Consider adding fresh corriander, some cream or a squeeze of lime for a rich, flavorful experience!